Pumpkin Bars with Browned Butter Frosting Ingredients 1-1/2 cups sugar 1 cup canned pumpkin 1/2 cup orange juice 1/2 cup canola oil 2 eggs 2 teaspoons grated orange peel 2 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons pumpkin pie spice 1 teaspoon baking soda 1/4 teaspoon salt FROSTING: 2/3 cup butter, cubed 4 cups confectioners' sugar 1 teaspoon vanilla extract 4 to 6 tablespoons 2% milk Directions Preheat oven to 350°. Grease a 15x10x1-in. baking pan. In a large bowl, beat the first six ingredients until well blended. In another bowl, whisk flour, baking powder, pie spice, baking soda and salt; gradually beat into pumpkin mixture. Transfer to prepared pan. Bake 18-22 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. In a small heavy saucepan, melt butter over medium heat. Heat 5-7 ...
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