1 rotisserie chicken 7 oz. smoked deli ham 8 oz. cream cheese 1 tablespoon Dijon mustard 1 tablespoon white vinegar shredded cheddar cheese about 4 oz salt and pepper Preheat oven to 400°F (200°C). Chop the cooked chicken and smoked ham into bite-sized pieces. Mix cream cheese, mustard, vinegar, and 2 oz of the shredded cheese in a greased baking dish. Add chicken and ham. Mix well. Season to taste and top with the remaining cheese. Bake for 20-30 minutes or until the casserole is golden brown on top. You can eat alone or add to some lettuce and use as a spread :) Enjoy it was super good!!
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