What You'll Need: 1 1 / 2 cups smooth peanut butter 3 / 4 cup (1-1/2 sticks) butter 4 1 / 2 cups confectioners' sugar 1 1 / 2 teaspoons vanilla extract 3 tablespoons milk What To Do: Coat a 9-inch glass microwaveable pie plate with cooking spray. In a large microwaveable bowl, combine peanut butter and butter. Microwave at 80% power 1 to 2 minutes. Remove from microwave and add remaining ingredients; mix well and press into pie plate. Microwave at 80% power for an additional 1 minute. Place in refrigerator 1 to 2 hours, or until firm, then remove and cut into eight wedges.
A wide variety of recipes shared everyday