What You Need 1 lb. lean ground beef 4 slices Bacon , chopped 1 small onion , chopped 1/2 lb. (8 oz.) VELVEETA® , cut into 1/2-inch cubes 1 pkg. (13.8 oz.) refrigerated pizza crust Make It HEAT oven to 400°F. BROWN ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min. UNROLL dough onto baking sheet sprayed with cooking spray. Press into 15...
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