Ingredients 2 oz chocolate vodka 1 oz cherry liqueur 1/2 oz cherry syrup 1/2 oz creme de cacao 1 oz half-and-half 1 oz milk chocolate, melted (garnish) 1 tablespoon milk or half-and-half (garnish) 3 whole Maraschino cherries (garnish) Steps 1 To make chocolate covered cherries, gently melt chocolate with milk over a double boiler or in the microwave. If you use the microwave, cook it in 15 second increments until it's just melted. 2 Pour chocolate over cherries, coating them well. Let them cool or stick them in the freezer for a few minutes to harden. 3 Add ice and water to a large martini glass to chill it. 4 In a cocktail shaker, mix together all other ingredients with ice. 5 Shake for a minute to mix and chill the drink. 6 Dump out ice water from martini glass and strain martini into chilled glass. 7 Garnish with chocolate cherries and drink immediately! ...
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