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Easy Cheeseburger Tacos

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Ingredients

1
pound lean ground beef
1
Old El Paso™ taco dinner kit (6 flour tortillas, 6 hard tacos, taco sauce, seasoning)
1
tablespoon neutral oil
6
oz. cheddar cheese, grated

Toppings:

Mayonnaise
Tomato, diced
White onion, diced
Avocado, diced
Fresh cilantro
Cotija cheese
Hot sauce

Steps

  • 1
    Prepare all toppings before you start cooking the filling. Dice veggies, wash cilantro well, and crumble the Cotija cheese.
  • 2
    In a large skillet, add a drizzle of neutral oil over medium heat. Add beef and cook until browned well, breaking up the beef as it cooks. Add seasoning packet from Old El Paso™ Taco Dinner kit along with 1/4 cup water. Stir seasoning into the beef.
  • 3
    Add 1/4 cup taco sauce to the beef and turn heat down to low when beef is cooked and seasoned well.
  • 4
    At the very end of cooking, stir grated cheddar cheese right into the beef so it melts as you are serving the tacos.
  • 5
    To make a taco, very lightly smear a tortilla with mayo. Pile on some of the cheeseburger taco mix, and top with any and all toppings you like.

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