Bacon Cheeseburger Casserole

Ingredients

• 2 pounds ground beef
• 2 teaspoon garlic powder
• 1/2 teaspoon onion powder
•   1/2 pound bacon cooked and chopped
•   6 eggs
• 1 cup heavy cream
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper
• 12 ounces grated cheddar cheese  

Instructions

1. Mix ground beef with garlic and onion powder, add 4 eggs and mix up.
2. Then spread beef on bottom of 9x13-inch casserole pan.
3. Sprinkle bacon pieces on top of beef.
4. In medium bowl, whisk together  heavy cream, 2 eggs, salt, and pepper until well combined.
5. Stir 8 ounces grated cheese into egg mixture.
6. Pour egg mixture over beef and bacon.
7. Top with remaining 4 ounces of grated cheese.
8. Bake at 350°F for 30-35 minutes or until golden brown on top.