Key Lime Cheesecake Pops

Ingredients

1

container (6 ounce) Yoplait® Original yogurt Key lime pie

1/2

cup agave, divided

1

cup l yogurt vanilla

2

tablespoons butter, melted

2

tablespoons sugar

1 1/2

cup Golden Grahams™ cereal, crushed

Steps

• 1

  In a small bowl, stir together the key lime yogurt and 1/4 cup agave.
• 2

  In a second bowl, stir together vanilla yogurt and 1/4 cup agave.
• 3

  In a medium bowl, stir together butter, sugar and crushed cereal.
• 4

  Using four popscicle molds, spoon layers of the lime and vanilla yogurt. When halfway full, alternate layers of yogurt with the crushed cereal. Finish with a final layer of cereal.
• 5

  Slide sticks into the center of each mold and freeze until firm, about 6-8 hours. When ready to serve, remove popscicles from plastic molds.