Friday, June 30, 2017

Delicious Raspberry Glazed Grilled Chicken

Ingredients

    • 1/2 cup raspberry jam
    • 1 tablespoon Dijon mustard
    • 6 boneless skinless chicken breasts
    • 1 1/2 cups fresh raspberries ( frozen work also)

Directions

  1. Brush grill rack with vegetable oil. Heat gas or charcoal grill. (I've also cooked these in a pan. that also works!)
  2. Mix jam and mustard together in a small bowl. Refrigerate.
  3. Place chicken on grill or pan. Cover. Cook over medium heat for 15-20 minutes, occasionally brushing with jam mixture and turning once.
  4. Use extra jam mixture as more glaze if you prefer.
  5. Serve chicken topped with raspberries.
  6. Bon Apetite!

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