Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 3 garlic cloves, pressed
- 1 (14 ounce) cans diced tomatoes
- 1 (14 -15 ounce) cans tomato sauce
- 4 tablespoons chili powder
- 2 teaspoons ground cumin
- 3 -4 cups cooked macaroni
- 2 cups cheddar cheese
- 1/2 teaspoon salt
Directions
- Brown ground beef. When it is about half done press garlic into pan and add onion.
- cook till ground beef is done onions should be clear drain grease.
- While cooking ground beef cook macaroni acording to box. Drain macaroni.
- Add diced tomatos and tomato sauce Stir.
- Add chilli powder and cumin Stir.
- Add macaroni Stir.
- Add salt. Season to taste. Stir.
- Serve and top with chedder cheese makes.
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