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Broccomole

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Ingredients

    • 1 1/2 cups broccoli stems, well cooked
    • 1 1/2 tablespoons fresh lemon juice
    • 1/4 teaspoon cumin
    • 1/8 teaspoon garlic powder
    • 1/2 large tomatoes, seeded & diced
    • 1 scallion, sliced ( white & green)
    • 2 tablespoons green chilies, chopped

Directions

  1. Place broccoli stems, lemon juice, cumin & garlic powder in a blender or food processor & puree until smooth, then transfer to a bowl.
  2. Add remaining ingredients & mix well.
  3. Before serving, chill well for the best flavor.

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