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Pizza Biscuit Bake

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Ingredients

    • 1 lb sausage
    • 21 ounces canned refrigerated buttermilk biscuits
    • 15 ounces pizza sauce
    • 3 ounces pepperoni slices
    • 4 cups mozzarella cheese

Directions

  1. Preheat oven to 350 degrees.
  2. Cook meat over medium heat and drain.
  3. Cut each biscuit into quarters and lay evenly in a greased 9x13 pan.
  4. Top biscuits with pizza sauce.
  5. Cover with cheese.
  6. Place sausage and pepperoni on top.
  7. Bake for 25-30 minutes or until cheese is melted.
  8. Let stand for about ten minutes before serving.

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