Pizza Biscuit Bake

Ingredients

• 1 lb sausage
• 21 ounces canned refrigerated buttermilk biscuits
• 15 ounces pizza sauce
• 3 ounces pepperoni slices
• 4 cups mozzarella cheese

Directions

1. Preheat oven to 350 degrees.
2. Cook meat over medium heat and drain.
3. Cut each biscuit into quarters and lay evenly in a greased 9x13 pan.
4. Top biscuits with pizza sauce.
5. Cover with cheese.
6. Place sausage and pepperoni on top.
7. Bake for 25-30 minutes or until cheese is melted.
8. Let stand for about ten minutes before serving.