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Easy Baked Donuts

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Ingredients

    • 1 (8 ounce) cans country biscuits
    • 3 tablespoons melted butter
    • 1/2 cup sugar
    • 1 tablespoon cinnamon

Directions

  1. Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
  2. Cut a hole in the center of each biscuit, set center portions aside.
  3. Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
  4. Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
  5. Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.

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