Jolly Cranberry Juice Sangria

Ingredients

• 1 (750 ml) bottles zinfandel ( or any fruity red wine)
• 4 cups cranberry juice, chilled
• 1 cup orange juice
• 1 orange, halved and thinly sliced
• 1 firm apple, cored, quartered and thinly sliced
• 1/2 cup fresh cranberries

Directions

1. Combine all ingredients in a pretty glass decanter. Chill at least 4 hours or overnight.
2. Stir well and serve over ice. Garnish with extra orange slice if desired.