Cranberry Shortbread Drops

What You'll Need:

• 2 sticks butter, softened
• 1/2 cup sugar
• 1 egg yolk
• 1 1/2 teaspoons vanilla extract
• 1/4 teaspoon salt
• 2 cups all-purpose flour
• 1 cup dried cranberries
• 1 cup white chocolate chips
• 1/2 cup chopped walnuts

What To Do:

1. Preheat oven to 400 degrees F. Coat 2 baking sheets with cooking spray.
2. In a large bowl, cream butter and sugar. Beat in egg yolk, vanilla, and salt. Add flour; mix well. Stir in dried cranberries, white chocolate chips, and walnuts. Drop by small teaspoonfuls onto baking sheets.
3. Bake 10 to 12 minutes, or until lightly browned on bottom.