Skip to main content

Homemade Yellow Cake and Variations

Ingredients

    • 3 1/2 cups cake flour
    • 1 tablespoon baking powder
    • 1 teaspoon salt
    • 2 cups sugar
    • 1 (3 1/2 ounce) packages instant vanilla pudding
    • 6 tablespoons butter, softened
    • 6 tablespoons butter flavor shortening
    • 1 1/2 cups milk
    • 1 tablespoon vanilla extract
    • 1/2 cup sour cream
    • 4 eggs

Directions

  1. Cream together butter, shortening, sugar, and pudding.
  2. Add eggs in one at a time.
  3. Add in sour cream and vanilla. Mix well.
  4. Sift together flour, baking powder, and salt.
  5. Add flour mixture into butter mixture alternately with milk starting and finishing with flour mixture.
  6. Pour into well greased and floured 13x9 pan.
  7. Bake at 350 for 40-50 minutes.
  8. Variation for White Cake: Use 4 egg whites instead of the 3 whole eggs.
  9. Variation for Spice Cake: Add 1-1/2 teaspoons cinnamon, 1/4+1/8 teaspoon ground allspice, 1/4+1/8 teaspoon ground cloves to the flour mixture.
  10. Variation for Chocolate Cake: Use chocolate pudding mix and 1/3 cup cocoa. (I then up the milk a little.).

Comments

Popular posts from this blog

Chop Suey Retro 60's Style

Ingredients 1 tablespoon shortening 1 1/2 lbs pork or 1 1/2 lbs beef, cut in 1/2-inch cubes salt ...

Preacher Cake

  3 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon cinnamon 2 cups sugar 3 eggs 1 cup vegetable oil 2 teaspoons vanilla extract 1 20-ounce can crushed pineapple, with juice 1 1/2 cups finely chopped pecans or walnuts, divided 1 cup flaked coconut (optional) Cream Cheese Frosting (recipe below) Sift together flour, baking soda, salt and cinnamon; set aside. Combine sugar, eggs, oil and vanilla and mix on medium-low speed with an electric mixer until creamy. Slowly mix in flour mixture until just combined. Add pineapple (undrained), 1 cup chopped pecans and coconut and continue mixing on medium-low speed until all ingredients are thoroughly combined (about 1 minute). Spray a 13x9 baking pan with cooking spray. Pour cake batter into pan and bake at 350 degrees for 45-50 minutes or until cake is set in the center and a toothpick inserted comes out clean. Cool cake completely in pan then the frost with Cream Cheese Frosting. Sprinkle remaining 1/2 cup choppe...

Copycat Franks Red Hot Sauce

"Recreate the flavor of Americas favorite red hot cayenne pepper sauce in your very own kitchen!" Ingredients 18 fresh cayenne peppers ( ends & stems removed) 1 1/2 cups white vinegar ...