Sloppy Joe Biscuit Bake

What You'll Need:

• 1 1/2 pounds ground beef
• 1/2 cup chopped onion
• 1/2 green bell pepper, chopped
• 2 (8-ounce) cans tomato sauce
• 2 teaspoons Worcestershire sauce
• 2 teaspoons apple cider vinegar
• 1/4 cup light brown sugar
• 1 teaspoon yellow mustard
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup pancake and baking mix
• 1/3 cup milk

What To Do:

1. Preheat oven to 450 degrees F. Coat a 3-quart casserole dish with cooking spray.
2. In a large skillet over medium heat, cook ground beef, onion, and bell pepper 8 to 10 minutes, or until no longer pink. Drain off excess fat. Add tomato sauce, Worcestershire sauce, vinegar, brown sugar, mustard, garlic powder, salt, and pepper. Cook 5 to 6 minutes, or until heated through. Pour into casserole dish and set aside.
3. In a small bowl, stir together baking mix and milk. Dollop 5 equal spoonfuls of batter onto meat mixture.
4. Bake 13 to 15 minutes, or until biscuits are golden brown and firm in center.

Courtesy of www.MrFood.com