Loaded Baked Potatoes Casserole

Ingredients

• 2 1/2 cups cooked cauliflower ( I use frozen, cooked until tender, in the microwave)
• 1 cup sour cream 
• 3/4 cup shredded cheddar cheese 
• 3 green onions, finely chopped
• 3 -6 slices crumpled cooked bacon or 3 -6 slices turkey bacon
• salt and pepper

Directions

1. Pre-heat oven to 350.
2. Chop cooked cauliflower into very small pieces.
3. Mix sour cream, 1/2 of the green onions, 1/2 of the cheese, 1/2 of the bacon, and salt and pepper to taste in medium bowl.
4. Stir in the cauliflower.
5. Place in medium baking dish and sprinkle remaining cheese and bacon on top.
6. Bake for 20 minutes.
7. Sprinkle the remaining green onions on top just before serving.