Skip to main content

S'mores-Dipped Apples

By
S'mores-Dipped Apples

Ingredients
8 large Granny Smith apples
8 wooden pop sticks
2 tablespoons butter
2 packages (16 ounces each) large marshmallows
2 cups coarsely crushed graham crackers
1 package (11-1/2 ounces) milk chocolate chips

Directions
Line a baking sheet with waxed paper; generously coat waxed paper
with cooking spray. Wash and dry apples; remove stems. Insert pop
sticks into apples.
In a large heavy saucepan, melt butter over medium heat. Add
marshmallows; stir until melted. Dip apples, one at a time, into
warm marshmallow mixture, allowing excess to drip off. Place on
prepared baking sheet and refrigerate until set, about 15 minutes.
Place graham cracker crumbs in a shallow dish. In top of a double
boiler or a metal bowl over barely simmering water, melt chocolate
chips; stir until smooth. Dip bottom half of apples in chocolate;
dip bottoms in cracker crumbs. Place on baking sheet. Refrigerate
until set. Yield: 8 servings.
www.tasteofhome.com

Comments

Post a Comment

Popular posts from this blog

Chop Suey Retro 60's Style

By
Ingredients 1 tablespoon shortening 1 1/2 lbs pork or 1 1/2 lbs beef, cut in 1/2-inch cubes salt ...
Post a Comment
Read more

Preacher Cake

By
  3 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon cinnamon 2 cups sugar 3 eggs 1 cup vegetable oil 2 teaspoons vanilla extract 1 20-ounce can crushed pineapple, with juice 1 1/2 cups finely chopped pecans or walnuts, divided 1 cup flaked coconut (optional) Cream Cheese Frosting (recipe below) Sift together flour, baking soda, salt and cinnamon; set aside. Combine sugar, eggs, oil and vanilla and mix on medium-low speed with an electric mixer until creamy. Slowly mix in flour mixture until just combined. Add pineapple (undrained), 1 cup chopped pecans and coconut and continue mixing on medium-low speed until all ingredients are thoroughly combined (about 1 minute). Spray a 13x9 baking pan with cooking spray. Pour cake batter into pan and bake at 350 degrees for 45-50 minutes or until cake is set in the center and a toothpick inserted comes out clean. Cool cake completely in pan then the frost with Cream Cheese Frosting. Sprinkle remaining 1/2 cup choppe...
Post a Comment
Read more

Copycat Franks Red Hot Sauce

By
"Recreate the flavor of Americas favorite red hot cayenne pepper sauce in your very own kitchen!" Ingredients 18 fresh cayenne peppers ( ends & stems removed) 1 1/2 cups white vinegar ...
Post a Comment
Read more