Loaded-Up Pretzel Cookies
Ingredients
1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
2-1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
2 cups miniature pretzels, broken
1-1/2 cups flaked coconut
1-1/2 cups milk chocolate M&M's
Directions
Preheat oven to 350°. In a large bowl, cream butter and sugars
until light and fluffy. Beat in eggs and vanilla. In another bowl,
whisk flour, baking powder, baking soda and salt; gradually beat
into creamed mixture. Stir in remaining ingredients.
Shape 1/4 cupfuls of dough into balls; place 3 in. apart on ungreased
baking sheets. Bake 12-14 minutes or until golden brown. Remove from
pans to wire racks to cool. Yield: 2 dozen.
source: taste of home
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