Thursday, July 10, 2014

Favorite Crab Pasta Salad

Ingredients

  • 3 cups uncooked medium pasta shells
  • 1 pound creamy coleslaw
  • 1/2 cup mayonnaise
  • 1 tablespoon chopped onion
  • 1 teaspoon dill weed
  • Dash salt
  • 2 cups chopped imitation crabmeat

Directions

  • Cook pasta according to package directions. Meanwhile, in a large
  • serving bowl, combine the coleslaw, mayonnaise, onion, dill and
  • salt. Stir in crab.

  • Drain pasta and rinse in cold water. Add to coleslaw mixture; toss to
  • coat. Chill until serving. 
  • Yield: 7 servings. 

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