Broccomole

Ingredients

• 1 1/2 cups broccoli stems, well cooked
• 1 1/2 tablespoons fresh lemon juice
• 1/4 teaspoon cumin
• 1/8 teaspoon garlic powder
• 1/2 large tomatoes, seeded & diced
• 1 scallion, sliced ( white & green)
• 2 tablespoons green chilies, chopped

Directions

1. Place broccoli stems, lemon juice, cumin & garlic powder in a blender or food processor & puree until smooth, then transfer to a bowl.
2. Add remaining ingredients & mix well.
3. Before serving, chill well for the best flavor.