4 pieces boneless skinless chicken breasts ( also try with 24 chicken wings or with 1 lb flounder)
2 cups grated Parmesan cheese
3 tablespoons dried parsley
2 tablespoons dried oregano leaves
3 teaspoons paprika
1 teaspoon pepper
2/3 cup melted butter
Directions
1. First, preheat the oven to 350°F.
2. Then combine the grated cheese and the seasonings. Line a
shallow baking pan with foil. (Do not omit this step, or you'll still be
scrubbing the pan for days!).
3. Melt the butter in a shallow bowl or pan.
4. Dip each piece of chicken into the butter, and then into the seasoned cheese, coating well.
5. Arrange in the foil lined pan. Bake for 30-45 minutes at 350°F.
6. Then -- kick yourself that you didn't make a double recipe!
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